Thym te Voila, one of our three favorite restaurants in the area, has changed. The previous owner decided to open a cooking school and to concentrate on catering. Our first meal with the new owners was perfect, so we came back a few weeks later on market. The square was alive with people as usual, but a DJ had set up nearby and was playing the music way too high, which made conversation difficult. And the food suffered. This was chili con carne. It was pretty bland. The restaurant is owned by a young couple and I am sure these are just teething pains. We will definitely go back next year to see how they've progressed.
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