We are in Saignon, in Provence, for the thirteenth time in thirteen years. This is our journal and photo album. I have now added posts from our home in North Florida. Click on the picture to see a larger version. To leave a comment just click on the words no comments below that picture. A box will pop up to write your comment in. There will be another box where you can write your name. Then there will be a security word. Fill that in. All photos Copyright by James T. Weekes 2001-2023
Sunday, September 25, 2011
Internet
We have lost our wi-fi in the house so there won't be any posts for few days. I'm sure you'll all get on.
Friday, September 23, 2011
Borie and lavender, Lioux
A borie is a rock outbuilding used to store grain, farm implements or anything needed on the land. This is halfway up the road to the cliff.
Falasie de Madeleine, Lioux
This is a giant rock formation that we go to every visit. It is a very hard climb, followed by a 2 mile walk on top and a long climb back down. About 4 miles in all. A great workout, with great views.
Soupe au Pistou, altered
Soupe au Pistou is meant to be purely a vegetable soup. I had two chicken carcasses on my hand so I made a great chicken broth and then followed a good recipe to get this, which was good for two whole meals.
Garbage chute, Saignon
The town redid the parking lot in the year between visits. They eliminated an area where people put their recycling and garbage. They moved the recycling down the hill and made a large garbage area that is fed by this chute. No odor and no garbage in view.
One of our party believed that there was a man living down there. Not saying who, but he fills teeth.
One of our party believed that there was a man living down there. Not saying who, but he fills teeth.
Catching up, Saignon
There is a lull at around 5:00. The kids are home and at work on schoolwork and the streets fill with neighbors. The woman in white pants is Christine of Chez Christine.
Swiss Chard, Banon
All of the planters in this square were planted to chard. Very good looking and great tasting. Just grab some leaves on the way home from work.
View from de Sade's castle, Lacoste
The castle is above the whole town. It seems a rare set-up as the church usually occupied the apex of the village in the old days. I don't believe that the Marquis de Sade was the most devout Christian in those days.
Art installation, Lacoste
This is a view from above of the second installation we encountered in the museum of de Sade's castle in Lacoste. We all immediately walked into it. It is about ten by twenty feet in area and about ten feet in height. All it is is strings of hollow blue rubber tubing hanging from a frame. So simple and so wonderful.
Saignon from above.
Harvey and Carol discovered a trail through the woods and onto a large shelf of rock above town. This is the main town with Le Rocher on the left and the church to the right. This was our last walk on this trail as Janie encountered a large snake on the way back to the car.
Janie in Casseneuve
Our renter, Henrietta, recommended this restaurant highly in her local guide. We tried for three visits to eat there and it was always closed. This year we caught them and the meal was worth the wait. It is run by a young Brazilian chef who really knows his stuff.
Window, Banon
This was a startling find. I looked in the window and saw that the room was filled with stage props.
Flowers, Banon
Banon is a very pretty little town that is also the center of chevre making. Chevre being goat cheese. For you Vermonters, it's sort of the Cabot of the Luberon. Their best cheeses come wrapped in chestnut leaves. Of course, cheese makers from other areas wrap different leaves around their cheeses to try to cash in. The locals are not fooled.
Perched porch, Banon
I love to find the little places people sit to be comfortable. This little terrace had about a 100 foot drop just over the little wall. But what a view.
Roussillon Ochre
This is an obligatory shot if one goes to Roussillon. These were the pigments used in painting for centuries.
Assiette de melon, Roussillon
This was a fabulous meal that I didn't get one taste of from two different people! By all accounts it was a delight of melon.
Wedding/Advertising shoot, Rue Cilly, Saignon
Rue Cilly is the street that we rent on. We came out of the house one morning and found this scene. We assumed it was for an upcoming wedding. The next day the same guy was shooting the couple with a different wedding dress involved, so it may have been a fashion shoot. He was very good at relaxing the models.
Janie descending a staircase.
This staircase leads down from a parking lot to our nearest market, Intermarche. It is the oldest supermarket in town, and the smallest, and arguably the most worn; but it is the easiest to shop in and has very good meat, produce and specialties.
Blackberries, Saignon
On our daily walk we nip to the side of the road in one place to have a handful of fresh wild blackberries. It's like being a kid again.
Sunday, September 18, 2011
Dinner at Gary's
Our neighbor across the street, very kindly invited us to dinner in his house. This was all done by him! We had a wonderful apero, with many tales of Saignon and then a truly lovely meal. Rack of lamb, cooked perfectly and large slices of potato, sauteed in duck fat, rich and decadent but soooo good. As a starter we had this light spinach soup with cauliflower. Gary is as good a cook as he is a raconteur. (apero is an aperitif)

















































